Team
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We are pleased to announce that we have received one of the first Michelin Guide Stars in Canada. This nationally unprecedented honour is the result of the dedication of our team helmed by Executive Chef Ryusuke Nakagawa who together continue to keep culinary standards high on all fronts.
“We are humbled and so grateful for this honour. We work for the love of the craft and to deepen connections with people every day by sharing our stories through food. And to receive a Michelin star it motivates us even more to uphold our standards of excellence.” - Executive Chef Ryusuke Nakagawa
Thank you to all our guests for your endless support. We look forward to continuing to offer an unparalleled modern Kyō-Kaiseki culinary experience.